Homemade Usirikaya Amla Pickle Made With Gingelly Oil Andhra Style

Experience the exquisite tanginess of our Homemade Amla Pickle, crafted with care and infused with the richness of Gingelly Oil. Known as “awale ka achar” or “usirikaya” in Telugu, our pickle is a delightful fusion of traditional flavors and wholesome goodness. Whether you call it “amla pickle,” “amla achar,” or “amla ka achar,”